Health and Lifestyle

If you've ever wished crème brûlée could take a vacation to a tropical island, well, here’s your wish granted! This Coconut Crème Brûlée brings a luscious, creamy texture with a hint of exotic coconut, making every spoonful feel like a beachside getaway. And the best part? You don’t need a fancy French patisserie degree to make it! Just a few simple ingredients and an oven, and you’re all set to impress. Ingredients: 3 egg yolks ½ cup powdered sugar 1 cup coconut milk ½ cup cream Strawberry Trifle Recipe 5 Vermicelli Recipes for Eid Instructions: Whisk it up! Beat the egg yolks until smooth. Mix the magic – Add 2 teaspoons of powdered sugar, coconut milk, and cooking cream. Stir well. Preheat the oven to 180°C. Baking time: Pour the mixture into b...

Ingredients: For the custard: 1 cup powdered milk 1 tbsp custard powder 3 tbsp sugar 1 egg yolk ½ cup water 5 Vermicelli Recipes for Eid Coconut Crème Brûlée – A Tropical Twist on a Classic Dessert For layering: ½ cup whipped cream 1 cup vanilla cake, cut into small pieces 50g strawberry jelly powder 15-20 fresh strawberries Method: Prepare the custard: Mix powdered milk, custard powder, egg yolk, sugar, and water in a saucepan. Heat while stirring continuously until it thickens. Remove from heat and let it cool. Prepare the cream mixture: Beat the whipped cream using a beater. Once the custard cools, gently mix it with the whipped cream. Prepare the layers: Cut strawberries and vanilla cake into small pieces. D...

Vermicelli is always a favorite during Eid or any other festival, often topping the list for guest treats. Eid without vermicelli is hard to imagine, which is why today, I’m sharing some delightful vermicelli recipes to make this Eid extra special. You can prepare these delicious variations of vermicelli with your loved ones to enhance the joy of the occasion. So, let’s explore these 5 Vermicelli recipes ! Vermicelli Shonpapri Ingredients: 1 packet vermicelli ½ cup ghee ½ cup sugar 1 cup condensed milk Almonds and raisins, as desired 2 tbsp milk powder Method: Heat ghee in a non-stick pan. Break the vermicelli into small pieces and add it to the hot ghee. Stir frequently on low heat until the vermicelli turns a light golden brown. Once it’s golden, add s...

On Eid day, a variety of dishes will be cooked for lunch and dinner. If you want to try something different, Matinews presents a delicious Beef Stew recipe! Ingredients ¼ cup boiled water from rosella petals (mesta) ¼ cup red grape juice 1 tbsp Worcestershire sauce 1 tbsp soy sauce 1 tbsp fish sauce 3 medium-sized potatoes (cut into chunks) 3 carrots (sliced) 1 celery stick (thinly sliced) 200g button mushrooms (quartered) 1.5-2 kg beef (preferably shank, patted dry) Salt to taste ½ tsp black pepper powder 2 cups diced onion ½ cup chopped garlic ½ cup oil 1 cup whole baby onions (peeled) 3 tbsp tomato paste 1 tbsp flour 1 tbsp cornflour 4 cups beef or chicken stock 2 bay leaves 1 tsp dried thyme 1 tsp unflavor...