Tag: kunafa

Ingredients: A. For the Chocolate Cake: All-purpose flour – ¾ cup Baking powder – 1 teaspoon Cocoa powder – 2 tablespoons Salt – ¼ teaspoon Eggs – 4 Icing sugar – ½ cup Butter – 3 tablespoons Liquid milk – 2 tablespoons Chocolate essence – A few drops B. For the Pistachio Cream: Pistachios – 60 grams White chocolate – 50 grams Sugar – 2 tablespoons Hot milk – 5-6 tablespoons Green food color – A few drops Oil or butter – 1 tablespoon C. Additional Ingredients: Butter – 30 grams Vermicelli (Sevai) – 1 packet Instructions: Preparing the Chocolate Cake: Sift together flour, baking powder, cocoa powder, and salt. Beat egg whites until foamy. Add icing sugar, chocolate essence, and butter, then beat again. Gradually...