food Archives - Mati News

Apr12024 by Nilufar DishaNo Comments

Experience the Culinary Excellence at Forest Lounge Dhanmondi this “Ramadan”

Nestled in the heart of Dhanmondi at House No. 54, Dhanmondi 10/A, Forest Lounge Dhanmondi stands as a beacon of gastronomic delight and exquisite ambiance. Renowned for its unparalleled setting, the restaurant offers patrons an escape from the rigors of daily life, inviting them to indulge in a diverse array of culinary treasures. The Forest Lounge Dhanmondi The Managing Director, Nuruddin Ahmed added, "As the visionary behind Forest Lounge Dhanmondi, I extend a personal invitation to immerse yourself in a culinary journey unlike any other, where every bite tells a story of passion and authenticity." Rooftop Area At Forest Lounge Dhanmondi, the culinary journey is nothing short of extraordinary. With a menu boasting authentic Arabian, Indian, Continental, and Chinese cuisine...

May152023 by abcNo Comments

Galito’s – becoming top food place in Dhaka

Health and Lifestyle, Lifestyle Tips

Located on 175/A, Road: 61, Gulshan North Avenue, Gulshan 2, in the center of Dhaka, Galito's is well known for its flame-grilled chicken that is marinated with only natural ingredients and available in a variety of flavors, including mild, hot, and premium reserve. When we visited them during Ramadan, we were completely astounded by the crowd and how their talented management, employees, and members maintained the entire environment with love and delicious cuisine! Truthfully, the most important thing is delicious meals in the end. Galito's also took the assertion seriously. You can judge for yourself by sampling their amazing meals and spotless service. Extra credit for the employees. Even beyond the iftar time, they could still be observed providing full service. Many food platt...

Mar242023 by abcNo Comments

What is gene-edited food?

Education, Question Bank, প্রশ্ন ও উত্তর, সাধারণ জ্ঞান

Gene-edited food is a type of genetically modified organism (GMO) that has been created using the CRISPR-Cas9 gene editing technology. This technology allows scientists to make precise modifications to the DNA of an organism by cutting out or inserting specific genes. In the case of gene-edited food, this technology is used to make desirable changes to the DNA of crops, such as making them more resistant to pests or more tolerant to drought or extreme temperatures. This can potentially lead to crops that are more productive, nutritious, and sustainable. Unlike traditional GMOs, which typically involve the insertion of foreign genes from different organisms, gene-edited food does not involve the introduction of foreign genes, but rather the modification of existing genes within the or...

Mar232023 by abcNo Comments

How to preserve salt, biscuits, garlic and lemon

Health and Lifestyle, Lifestyle Tips

There are different food preservation methods. If you know the right method, any food can be preserved for a long time. If salt is not stored properly, it will melt. Then the salt cannot be used. To avoid this problem, take some rice in a cotton cloth and seal it. Then keep it in the salt container. As rice absorbs moisture, the salt will stay fresh for a long time. Biscuits, puffed rice and some other cookies need to be stored for a long time. However, these foods become soft quickly. So in the jar in which you store these, sprinkle a little sugar or some clean paper (like in a biscuit tin). These paper will absorb the moisture and keep the food crispy. Garlic rots if left open for too long. If you make some holes in a packet and fill it with garlic and seal the bag, the garlic ...

Nov92021 by abcNo Comments

Incomparable flavours, Unique Ingredients

Health and Lifestyle, Recipe

Extraordinary flavours in desserts to up the wow factor, is the norm today, not an exception. Since diners are well-travelled and consequently experimental, chefs have to try much harder. After all, gourmands today, expect the unexpected From roasted corn cheesecake to matcha tea mousse and bacon ice-cream to mushroom mille-feuille, unusual desserts are common now. Vegetables, fruits, spices and even savoury non-vegetarian elements are being incorporated in desserts these days. The ingredients itself have to be the hero and the quirkier the better. Chefs are thus playing with ingredients as never before – some basic, seemingly mundane and others unconventional and unusual. Chef Vivek Kadam, Pastry Chef, Grand Hyatt M...

Oct232021 by abcNo Comments

Korean Bulgogi Recipe | The ultimate taste of Korea

Health and Lifestyle, Recipe

Korea's popular dish Korean Bulgogi. Bulgogi is a Korean word. The word Bul means something grilled or fried. And Gogi means meat. When a guest comes to the house, the Koreans must have Bulgogi on their plate, because the recipe is quite simple, yet delicious to eat. Ingredients to make Korean Bulgogi 1.5-2 pound boneless beef 2-3 tablespoons soy sauce Largely cut two or three onions 3-4 cloves of garlic 1 teaspoon vinegar Half a teaspoon of ginger paste Half a teaspoon of black pepper powder 1 teaspoon cornflower 1-2 teaspoons chili powder 1-2 teaspoons of sugar Roasted sesame seeds Honey to taste Preparation method of Korean Bulgogi First, cut the meat into thin slices. Then cut onion and garlic into large pieces and put in...