Friday, May 3
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The benefits of eating oily fish

There is a lot of oil in all types of marine fish including hilsa. Oily fish contains omega-three fatty acids. In addition to the various marine fish will get oil.

Fish oil is very beneficial for the body. Fish oil does not contain any harmful ingredients. There are plenty of omega-three fatty acids, which prevent blood clots and keep blood circulation normal. So fish oil reduces the risk of heart disease. Playing it regularly therefore reduces the risk of a premature heart attack.

Let’s find out the benefits of fish oil-

1. Fish oil lowers bad cholesterol in the blood and increases the level of cholesterol which is beneficial for the body.

2. Strengthens bones. Omega-three fatty acids help keep the brain healthy.

3. Fish oil reduces the risk of type 2 diabetes.

4. Helps reduce the symptoms of rheumatoid arthritis.

5. Keeps skin and hair well.

. Fish oil helps improve eyesight and removes fat from the liver.

. Depression or anxiety disorders are also less common.

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